Red lentil/ dal curry is the traditional and most famous, important curry that always take part in Sri Lankan cuisine. Cooked with coconut milk and rich in flavours with spices and herbs. The most easiest curry that can cook in less than 30 minuets and completely vegan. I’ve been noticing some videos on YouTube about…
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BREADFRUIT CURRY
Breadfruit curry is one of the most popular and delicious curry in Sri Lanka. We used to eat this as curry, boiled breadfruit with some freshly scraped coconut, breadfruit mallum or deep fried breadfruit chips coated with caramelized sugar or treacle. I just love all these ways. Here’s some deep fried breadfruit chips coated with…
